Chicharrones served with soft yuca and a zesty cabbage slaw, topped with a hint of chili for a perfect balance of flavours. A classic Nicaraguan dish that’s both refreshing and satisfying.
Baho | $15
Slow-cooked beef, yuca, and plantains simmered with aromatic spices and citrus for a rich, flavorful, and tender dish.
Nacatamales | $12
Flavourful Nicaraguan tamales made with seasoned pork, rice, potatoes, and vegetables, all wrapped in a banana leaf and steamed to perfection. A hearty and comforting!
Arroz a la Valenciana | $12
A vibrant, flavorful rice dish with tender chicken, shrimp, vegetables, and a hint of saffron, creating a perfect balance of savoury and aromatic flavours.
Ceviche | $15
Fresh, tangy tilapia and shrimp marinated in citrus juice, with crisp onions and a hint of spice—refreshing, zesty, and perfectly balanced.
Crispy Tacos | 4 por $15 | Pollo o Res
Crispy, golden tortillas filled with tender seasoned chicken or beef, rolled and fried to perfection. Served with cream and zesty cabbage slaw on top.
Bean Tostada | 4 por $15 |
Corn tostadas topped with savoury seasoned beans, topped with crumbled cheese and cabbage slaw.
SOUPS
Mondongo | $20
A hearty, flavorful tripe stew simmered with tender vegetables, spices, and a rich broth.
Sopa de Gallina | $20
A comforting chicken soup with tender meat, hearty vegetables, and aromatic herbs, simmered to perfection for a warm, flavorful bowl.
Sopa de Res | $20
A savoury beef soup with tender cuts of meat, vegetables, and herbs, simmered to perfection for a rich and comforting bowl of flavour.
Sopa de Mariscos | $20
A vibrant seafood soup filled with tender shrimp, fish, and mussels, simmered in a flavorful, aromatic broth with a touch of citrus and spices.
Desserts
Bunuelos | 6 por $14
Golden, crispy fried dough balls drizzled with sweet syrup, offering a warm, irresistible combination of crunch and sweetness in every bite.
Tres Leches | $5 por slice
A decadent, moist cake soaked in a rich blend of three milks, topped with fluffy whipped cream for a heavenly, indulgent treat.
Cake de Zanahoria | $5 por slice
A moist, spiced cake packed with tender carrots and a hint of cinnamon, topped with creamy cream cheese frosting for a perfectly sweet and flavourful bite.
Arroz con Leche | $7 por baso
Creamy, sweet rice pudding infused with cinnamon and vanilla, offering a comforting, smooth texture and a delightful balance of flavours.
Pastelitos de Pina | 1 por $4
Flaky, golden pastry filled with sweet, tangy pineapple, creating a perfect balance of crisp and juicy in every bite.
Tutti Frutti | $5 por baso
Refreshing mix of ripe, seasonal fruits, bursting with natural sweetness and light, zesty flavours for a perfectly refreshing bite.